Menus
Available in our Main Dining Room and on our private patio, Thursday & Friday.
Soup | Salad
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Seasonal Soup
$12
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Market Greens
Tomatillo, Pickled Onion, Cotija, Caesar
$18
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Wild Arugula
Parmesan, Lemon Confit, Pine Nut
$18
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T.C. Wedge
Red Romaine, Blue Cheese, Pancetta Lardons
$24
Sandwiches
-
Smoked Whitefish
Arugula, Caper, Marble Rye
$30
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Jidori Chicken Club
Butter Lettuce, Bacon, Sesame Bun
$28
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Portobello
Fontina, Peppercorn Aioli, Ciabatta
$26
Pasta
-
Spaghetti
Early Girl Sugo, Garlic, Basil
$20
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Bucatini
Cacio e Pepe, Pecorino, Black Pepper
$20
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Gemelli
Wagyu Bolognese, Panko
$28
Dessert
-
Pound Cake
White Chocolate, Strawberry
$14
-
Chocolate Chip Cookies
2 per order
$6
-
Ice Cream
Vanilla $5
Maple Pecan $6
-
Sorbet
Grape $6
Stone Fruit $6
Available in our Main Dining Room and on our private patio, Tuesday - Saturday.
STARTERS
-
MARKET GREENS
Tomatillo, Pickled Onion
$18
-
WILD ARUGULA SALAD
Lemon Confit, Pine Nuts
$18
-
SUMMER MELON
Feta, Golden Raisin
$20
-
AHI TUNA CRUDO
Jalapeño Ponzu, Crispy Rice Noodle
$22
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DUNGENESS CRAB
Avocado Mousse, Smoked Salmon Roe
$24
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PORK BELLY
Date, Peach
$22
PASTA
-
SPAGHETTI
English Pea, Pesto
$28
-
GEMELLI
Wagyu Bolognese, Toasted Panko
$28
ENTREES
-
ALASKAN HALIBUT
Cucumber, Shimeji Mushroom
$38
-
DIVER SCALLOPS
Young Corn, Lime
$32
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JIDORI CHICKEN
Caper Gremolata, Lemon
$36
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TEXAS QUAIL
Polenta, Jimmy Nardello
$34
-
PORK CHOP
Brussels Sprouts, Pancetta
$38
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FILET 6oz.
Yukon Gold, Leek
$48
-
WAGYU SIRLOIN 10oz.
Chimichurri, Wax Bean
$66
SIDES
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HEIRLOOM EGGPLANT
$14
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CHARRED SNAP PEAS
$12
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CHANTENAY CARROTS
$12
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SUMMER ZUCCHINI
$14
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HEN OF THE WOODS
$16
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ROASTED POTATOES
$12
DESSERT
-
POUND CAKE
White Chocolate, Strawberries
$14
-
CHOCOLATE CHIP COOKIES
2 per order
$6
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ICE CREAM
Vanilla $5
Maple Pecan $6
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SORBET
Grape $6
Stone Fruit $6
Sparkling
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Prosecco
Spumante Extra Dry, Accordato, NV, Treviso
$15
$60
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Champagne
Monthuys, Pere et Fils, Brut, NV, Champagne
$26
$104
White
-
Pinot Grigio
Schiopetto, 2019, Friuli
$16
$64
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Viognier
Illahe, 2020, Willamette Valley
$18
$72
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Sancerre
Domaine de La Villaudiére, 2019, Loire Valley
$19
$76
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Chardonnay
Kate’s Pas de Deux, William Knuttel, 2019, Russian River Valley
$20
$80
Rosé
-
Anne de Joyeuse
Pays d’Oc, Rive Sud, 2019, Languedoc
$15
$60
Red
-
Pinot Noir
Loring Wine Company, 2018, Santa Barbara County
$19
$76
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Bordeaux
Chateau Le Bonnat, Graves, 2017, Bordeaux
$18
$72
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Mencia
Bodegas Godelia, 2015, Bierzo
$18
$72
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Cabernet Sauvignon
Omen, 2019, Sierra Foothills 17 / 68
$17
$68
Dessert
-
Port
Ferreira, 2012, Late Bottled Vintage Port
$12
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Madeira, Bual, Rare Wine Co, Boston, MV
$14
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Moscato d'Asti
Vietti, 2017, Piedmont (375mL)
$14
Cocktails
$15-
Constellation Boulevard
Prosecco, Aperol, Rosemary
-
Melrose Avenue
Vodka, Velvet Falernum, Ginger Beer, Lime, Thyme
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Olvera Street
Tequila, Passionfruit Liqueur, Lime
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La Cienega Boulevard
Gin, Caco Infused Campari, Sweet Vermouth
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Robertson Boulevard
Rum, Pineapple, Campari, Lime
-
Sunset Boulevard
Rye Whisky, Averno Amaro, Black Walnut Bitters
Every Tuesday - Friday, 4-6pm. No reservations needed.
Beer
-
Pilsner, Golden Ale, Pale Ale
Each $7
Wine
-
House Sparkling, White, Rosé, Red
Each $10
Cocktails
-
Constellation Boulevard
Prosecco, Aperol, Rosemary
$12
-
Olvera Street
Tequila, Pineapple, Cilantro, Lime
$12
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La Cienega Boulevard
Gin, Cacao Infused Campari, Sweet Vermouth
$12
Small Bites
-
Mixed Nuts
$6
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Castelvetrano Olives
$6
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Potato Chips & Dip
$8
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Buffalo Cauliflower & Blue Cheese
$14
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Cheese & Charcuterie
$16
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Sliders
$18