10100 Constellation Boulevard, Los Angeles, CA 90067 310.279.4180
10100 Constellation Boulevard, Los Angeles, CA 90067 310.279.4180
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Menus

First Course

  • Oysters on The Half Shell

    Mignonette, Cocktail Sauce

    $24

  • Carrot Soup

    Crème Fraîche, Chives

    $13

  • Mixed Lettuces

    Radish, Sherry Vinaigrette

    $17

  • Wild Arugula

    Parmesan, Pine Nuts

    $17

  • Avocado Salad

    Tomatillo, Sorrel, Spiced Peanuts

    $21

  • Baby Beets

    Point Reyes Bay Blue, Tarragon

    $18

  • Flatbread

    Fontina, Wild Mushrooms

    $19

Main Course

  • Alaskan Halibut

    Miso Broth, Bok Choy

    $40

  • Albacore Tuna

    Tonnato, Haricots Verts

    $38

  • Diver Scallops

    Fennel, Couscous, Mint

    $38

  • Texas Quail

    Broccoli di Cicco, Balsamic Mushrooms

    $34

  • Angus Flat Iron

    Somen Noodles, Cucumber, Cilantro

    $34

  • Nueske’s Bacon Sandwich

    Heirloom Tomato, Little Gem, Potato Chips

    $29

  • Spaghetti

    Cherry Tomato, Basil

    $28

  • Torchio

    Short Rib, Cremini Mushrooms

    $28

  • Smoked Ora King Salmon Salad

    Pickled Onions, Capers, Everything Cracker

    $32

  • Roasted Jidori Chicken Salad

    Radish, Egg, Garlic Crouton

    $28

For the Table

  • Roasted Jidori Chicken

    $36

  • Dry-Aged Beef Ribeye

    (26 oz)

    $125

Vegetables

  • Carrots

    $15

  • Cauliflower

    $14

  • Cipollini Onions

    $14

  • Shishito Peppers

    $14

  • Sugar Snap Peas

    $15

  • Broccoli di Cicco

    $15

  • Jimmy Nardello Peppers

    $15

  • Brentwood Sweet Corn

    $15

Mushrooms

  • ASSORTMENT $17

  • Oyster

    $14

  • Shiitake

    $14

  • Trumpet Royale

    $15

  • Hen of the Woods

    $19

POTATOES

  • Gnocchi

    $16

  • Russian Banana

    $14

⌯ Our menus are subject to change based on market availability & seasonality.

First Course

  • Roasted Octopus

    Aji Verde, Cashews

    $28

  • Pork Belly

    Peach, Parsley

    $22

Oysters

  • Kusshi (WA)

    EACH $4

  • Kumamoto (WA)

    EACH $4

  • Blue Island #9 (NY)

    EACH $4

Salad

  • Mixed Baby Lettuces

    Radishes

    $17

  • Red Russian Kale

    Blueberries, Candied Walnuts

    $19

  • Roquette Arugula

    Pine Nuts, Parmesan

    $17

  • Hass Avocado

    Tomatillo, Spiced Peanuts

    $21

  • Red, Gold & Chioggia Beets

    Gorgonzola

    $18

Pasta

  • Ricotta Cavatelli

    Wild Mushrooms, Thyme

    $28

  • Tagliatelle

    Short Rib Ragu

    $29

Fish

  • Petrale Sole

    $36

  • Loup De Mer

    $38

  • Alaskan Halibut

    $40

  • Ora King Salmon

    $38

  • Diver Scallops

    $36

Meat

  • Texas Quail

    $32

  • Jidori Chicken

    $36

  • Colorado Lamb

    $54

  • Angus Flat Iron

    $48

  • Angus Beef Short Ribs

    $50

For the Table

  • Berkshire Pork

    (26 oz)

    $55

  • Dry-Aged Beef Ribeye

    (26 oz)

    $125

Vegetables

  • Cauliflower

    $15

  • Cipollini Onions

    $14

  • Chantenay Carrots

    $15

  • Sugar Snap Peas

    $15

  • Shishito Peppers

    $14

  • Jimmy Nardello Peppers

    $15

  • Broccoli di Cicco

    $15

  • Brentwood Sweet Corn

    $15

Mushrooms

  • ASSORTMENT $17

  • Oyster

    $14

  • Shiitake

    $14

  • Trumpet Royale

    $15

  • Hen of the Woods

    $19

Potatoes

  • Yukon Gold Purée

    $14

  • Gratin

    $15

  • Gnocchi

    $16

  • Russian Banana

    $14

⌯ Our menus are subject to change based on market availability & seasonality.

Dessert

  • Lime Semifreddo

    Mango, Coconut Tuile

    $14

  • Peach Cobbler

    Mexican Vanilla Ice Cream, Peach Sorbet

    $14

  • Chocolate Truffle Tart

    Raspberries, Pistachio Nougat

    $14

  • New York Cheesecake

    Strawberries, Strawberry Sorbet

    $14

  • Chocolate Chip Cookies

    $12

Ice Cream

  • EACH $4

    SELECTION OF 3 FOR $10

  • Peach Cobbler

  • Pistachio-Mint

  • Mexican Vanilla

  • Roasted Strawberry Malt

Sorbet

  • EACH $4

    SELECTION OF 3 FOR $10

  • Peach

  • Raspberry

  • Strawberry

  • Coconut Sherbet

Fresh Fruit

  • Seasonal Selection

    EACH $6

    ASSORTMENT $14

Cheese

  • SELECTION OF 3 FOR $15

  • Dream Weaver (CA)

  • Blackstone (CA)

  • Ashbrook (VT)

  • Invierno (VT)

  • Estero Gold (VA)

  • Bayley Hazen Blue (CA)

Tea

Art of Tea

  • $8

Coffee

La Colombe

  • $6

⌯ Our menus are subject to change based on market availability & seasonality.

Cocktails

  • I Get Around

    Ford's Gin, Lime, Mint, Cucumber, Sea Salt

    $15

  • Good Vibrations

    Jasmine-Infused Vodka, Fresh Peach, Lime

    $15

  • Fun, Fun, Fun

    La Gritona Reposado Tequila, Pineapple, Turmeric, Ginger

    $15

  • Surfer Girl

    Gem & Bolt Mezcal, Arugula, Bell Pepper, Lemon, Agave, Ginger, House-made Chili Bitters

    $15

  • Little Deuce Coupe

    Capurro Pisco, Hibiscus, Aperol, Grapefruit, Thyme

    $15

  • Help Me, Rhonda

    Rittenhouse Rye, Zucca Amaro, Lemon, Smoked Strawberry Cordial

    $15

  • Wouldn't it Be Nice

    Buffalo Trace Bourbon, Oloroso Sherry, Honey, Lemon, Rosemary

    $15

  • Kokomo

    Diplomatico Reserva Exclusiva Rum, Spiced Port Wash, Orange Bitters, Angostura Bitters

    $15

Beer & Cider

  • Cider

    Schacksbury, Dry, Vermont

    $12

  • Bohemian Pilsner

    Bell's Brewery, Lager Of The Lakes, Kalamazoo

    $8

  • Hoppy Lager

    Modern Times, Ice, San Diego

    (16 oz) $11

  • Saison

    Brasserie Dupont, Organic Farmhouse Ale, Belgium

    $14

  • Hefeweizen

    Schalchner, Weisse Ursprung, Germany

    (16 oz) $16

  • HAZY IPA

    Offshoot Beer Co., Relax, Orange County

    (16 oz) $14

  • Golden Ale

    North Coast Brewery, PranQster, Ft. Bragg

    $9

  • Sour Aged Pale Ale

    Petrus, Belgium

    $17

  • Barrel-Aged Fruited Sour Ale

    Upland Brewing, Iridescent, Bloomington

    (500 ml) $22

  • Belgian Style Stout

    Allagash, Black, Portland

    $12

⌯ Our menus are subject to change based on market availability & seasonality.

Oysters

  • Kusshi (WA)

    EACH $4

  • Kumamoto (WA)

    EACH $4

  • Blue Island #9 (NY)

    EACH $4

Snacks

  • Marinated Castelvetrano Olives

    $6

  • Schmaltz Tots, Smoked Ketchup

    $6

  • Cheddar Hush Puppies, Smoked Maple Syrup

    $6

  • Potato Skins, Cheddar, Bacon Jam

    $8

Salad

  • Mixed Baby Lettuces, Radishes

    $17

  • Red Russian Kale, Blueberries, Candied Walnuts

    $19

  • Roquette Arugula, Pine Nuts, Parmesan

    $17

  • Hass Avocado, Tomatillo, Spiced Peanuts

    $21

  • Red, Gold & Chioggia Beets, Gorgonzola

    $18

Flatbread

  • Fontina, Wild Mushrooms

    $18

SHARE PLATES

  • Ricotta Cavatelli, Wild Mushrooms, Thyme

    $28

  • Tagliatelle, Short Rib Ragu

    $29

  • Pork Belly, Peach, Parsley

    $22

  • Veal-Ricotta Meatballs

    $15

CHEESE

  • SELECTION OF 3 FOR $15

  • Dream Weaver (CA)

  • Blackstone (CA)

  • Ashbrook (VT)

  • Invierno (VT)

  • Estero Gold (VA)

  • Bayley Hazen Blue (CA)

⌯ Our menus are subject to change based on market availability & seasonality.
Weekdays, 3-5pm

Beer

  • Lager of the Lakes Bohemian Pilsner

    $7

Wine

  • House Sparkling, White, Rosé, Red

    EACH $10

Cocktails

  • Garden Gimlet

    Tito's Vodka, Fresh Basil, Lemon

    $11

  • Tequila Tea Party

    Campo Azul Tequila, Earl Grey, Lemon, Assam Tea, Q Ginger Beer

    $11

  • The Seasonal Solution

    Old Overholt Rye Whiskey, Lemon, Pernod

    $11

Small Bites

  • Castelvetrano Olives

    $5

  • Potato Chips, Parmesan

    $6

  • Avocado Salad, Tomatillo

    $8

  • Beet Salad, Gorgonzola

    $7

  • Fruit Assortment

    $8

  • Hush Puppies, Smoked Maple

    $6

  • Potato Skins, Cheddar, Bacon Jam

    $8

  • Schmaltz Tots, Smoked Ketchup

    $6

  • Veal-Ricotta Meatballs

    $10

Large Bites

  • Mushroom & Fontina Flatbread

    $14

⌯ Our menus are subject to change based on market availability & seasonality.

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